Westmont Restaurant Week
February 20 - March 2, 2025
February 20 - March 2, 2025
$10
Italian style Meatballs
Our original recipe, house made marinara, topped with parmigiano reggiano
$40
Market Oysters paired with Canard-Duchêne Champagne (375 ml)
Freshly shucked oysters, served with our mignonette sauce
Offer available 11am - 9pm daily
All Westmont Restaurant Week offers are dine-in only and do not include beverage (unless stated), tax or gratuity.
Not valid with any other offers/discounts.
Not valid with any other offers/discounts.