Westmont Restaurant Week
February 28 - March 10, 2019

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​B. Restaurant
3500 Midwest Rd.
Oak Brook, IL 60523
Tel: (630) 850-5555

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​$30
Four Course Meal
(Dinner offer available 5pm - 10pm daily)

First Course
Choose one

Steamed PEI mussels
with Chorizo, mirasol chilies, white wine and garlic butter sauce, sourdough bread

or

Tomato and Basil soup
with grilled cheese crouton


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Second Course
Choose one

Roasted beet Salad
mixed greens with goat cheese, pine nuts and strawberry vinaigrette
or

B Garden Salad
shaved vegetables, mighty vine tomatoes, orange-ginger vinaigrette




Main Course
Choose one

Boneless Braised Beef Rib
Braised short rib, mashed potato, sauteed carrots, braised beef wine reduction
or

Seared Salmon
Seared salmon, charred cauliflower puree, quinoa and fennel salad, garlic sauce

or

Basel and Garlic fettuccine
Fettucine pasta, mighty vine tomato, roasted garlic, parmesan, fresh basil
(May add chicken to pasta)

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Dessert Course
Choose one

S'more layer cake
with chocolate sauce and berries 

or

Carrot cake
with caramel sauce and toasted coconut



 Dinner offers available 5pm-10pm daily

All Westmont Restaurant Week offers are dine-in only and do not include beverage (unless stated), tax or gratuity.
Not valid with any other offers/discounts.